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Influence of superdispersed additives to crude materials on morphology of coke

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Abstract

Influence of additives to the crude product of coking on the properties of coke was studied. It was shown that an introduction of coke additives into the crude product of coking considerably affects the morphology of the resulting coke. (The average point of coke microstructure decreases by 22 - 30%).

About the Authors

A. V. Petrov
M.V. Lomonosov Moscow State University of Fine Chemical Technologies, 86, Vernadskogo pr., Moscow 119571
Russian Federation


N. J. Beilina
ФГУП «НИИграфит»
Russian Federation


For citation:


Petrov A.V., Beilina N.J. Influence of superdispersed additives to crude materials on morphology of coke. Fine Chemical Technologies. 2010;5(2):50-54. (In Russ.)

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ISSN 2410-6593 (Print)
ISSN 2686-7575 (Online)